Mourne Young Farmers' Club secures sponsorship with local butcher

James Cunningham from Cunningham’s Butchers and Food Hall said: “We are delighted to support the local Mourne Young Farmers’ Club with their new T-shirts.

“Farming is at the heart of our community and a very important part of our business.

“As farmers ourselves, we know the work that is put in to produce what we feel is the best livestock in the world.

“We are proud of our farm to fork tradition, we know the importance of buying quality local produce from people who share our passion to produce the best they can.

“Supermarkets can’t match this. We are one of the few butchers left in Northern Ireland who dry age our beef on the bone, a process that everyone can see for themselves in our Himalayan Salt Chamber behind our butchery Counter.

“Good luck to the Mourne Young Farmers’ Club for the rest of 2017.”