Heifer with bull calf sell to £2,520 at Clogher Mart

In the fatstock ring fat bulls sold to £1,511.30 for 1,190kg Charolais at £127.

Beef cows sold to £1,451.40 for a 820kg Limousin at £177 followed by a 780kg Belgian Blue at £166 to total £1,294.80.

Cow heifers sold to £1,214.40 for a 660kg Charolais at £184 and selling to a top price of £194 per 100kg to total £1,125.20.

Fleshy Friesian cows sold to £112 per 100kg.

Fat steers overage sold to £176 for a 710kg Limousin.

Fat steers underage sold to £184 for a 730kg Belgian Blue.

Fat heifers underage sold to £188 for a 660kg Charolais.

In the store rings strong stores bullocks sold to £1,455 for a 730kg Limousin (£199) and sold to £211 per 100kg for a 650kg Limousin at £1,370.

Medium weights sold to £1,080 for a 490kg Charolais (£220) reaching £228 per 100kg for a 460kg Charolais at £1,050.

Strong store heifers sold to £1,335 for a 700kg Charolais (£192) selling to a top of £209 per 100kg for a 560kg Charolais at £1,170.

Medium weights sold to £1,085 for a 450kg Limousin selling to £241 per 100kg.

Weanling males sold to £1230 for a 500kg Charolais and sold to £247 per 100kg for a 390kg Charolais at £965.

Weanling females sold to £970 for a 470kg Charolais (£196) selling to a top of £259 per 100kg for a 320kg Charolais at £830.

Dairy cows sold to £2,100 and £2,000.

Suckler outfits sold to £2,520 with incalf heifers selling to £1,655 reared bulls sold to £785 for Charolais.

Reared heifers sold to £770 for a Charolais.

Young bull calves sold to £500 for a Charolais and young heifers sold to £500.

Leading prices in the fatstock ring for beef cows and cow heifers as follows:

Lisburn producer 580kg Limousin to £194 (£1,125.20) and 820kg Limousin to £177 (£1,451.40) Maghera producer 660kg Charolais to £184 (£1,214.40) Ballygawley producer 670kg Limousin to £183 (£1,226.10), 630kg Limousin to £170 and 660kg Limousin to £166. Augher producer 660kg Charolais to £180. Castlederg producer 660kg Simmental to £175. Dungannon producer 610kg Limousin to £173. Dungannon producer 670kg Hereford to £169 and 710kg Hereford to £167. Tempo producer 590kg Simmental to £166. Moneymore producer 780kg Belgian Blue to £166 (£1,294.80), Fermanagh producer 600kg Charolais to £164. Lisnaskea producer 590kg Limousin to £163. Armagh producer 720kg Limousin to £163 Ballygawley producer 600kg Belgian Blue to £162. Augher producer 660kg Limousin to £160. Beragh producer 650kg Charolais to £160. Caledon producer 670kg Limousin to £160.

Other quality lots sold from £135 to £158 per 100kg.

Second quality lots sold from £116 to £132 per 100kg.

Fleshed Friesian cows sold from £106 to £112 per 100kg.

Plainer lots sold from £84 to £102 per 100kg.

Poorer types sold from 56 to £77 per 100kg.

FAT BULLS

780kg Limousin to £152 (£1,185.60) 1,190kg Charolais to £127 (£1,511.30) 1090kg Charolais to £125 (£1,362.50), 880kg Shorthorn beef to £121. 910kg Limousin to £119. 1,130kg Aberdeen Angus to £117 (£1,322.10), 970kg Stabiliser to £115. 1,020kg Hereford to £102.

FAT STEERS OVERAGE

710kg Limousin to £176. 810kg Limousin to £176. 620kg Charolais to £168. 470kg Limousin to £166. 570kg Aberdeen Angus to £165. 810kg Hereford to £158. 550kg Holstein to £154. Friesian Steers sold from £92 to £149 per 100kg.

FAT STEERS UNDERAGE

730kg Belgian Blue to £184. 700kg Limousin to £179. 590kg Aberdeen Angus to £177. 680kg Limousin to £172. 510kg Stabiliser to £162. 520kg Aberdeen Angus to £154. 480kg Hereford to £150. 640kg Holstein to £149. 630kg Friesian to £149. Other Friesians sold from £115 to £143 per 100kg.

FAT HEIFERS UNDERAGE

660kg Charolais to £188. 460kg Charolais to £177. 550kg Charolais to £172. 520kg Aberdeen Angus to £171. 550kg Aberdeen Angus to £165. 620kg Simmental to £162. 630kg Aberdeen Angus to £161. 570kg Charolais to £160. 580kg Fleckvieh to £150. 490kg Limousin to £148. Friesians sold from £93 to £146 per 100kg

STORE BULLOCKS (170)

A steady demand in this section with forward lots selling to £1,455 for a 730kg Limousin (£199) and £1,295 for a 680kg Charolais (£190) for M/S C and L Mullan Aughnacloy. J P and C Canavan, Coalisland 650kg Limousin to £1,370 (£211), J Lendrum, Fivemiletown 700kg Aberdeen Angus to £1,355 (£193), R McIvor, Cookstown 770kg Aberdeen Angus to £1,350 and 790kg Belgian Blue to £1,350. D McManus, Roscor 650kg Limousin to £1,310 (£201), C Crudden, Newtownbutler 710kg Charolais to £1,300. R Hall, Fivemiletown 690kg Charolais to £1,300, 650kg Limousin to £1,290, 620kg Charolais to £1,290 (£208) and 640kg Charolais to £1,255. O Cairns, Ballygawley 670kg Charolais to £1,295. Derrygonnelly producer 630kg Charolais to £1,290. R Bleakley, Clogher 660kg Charolais to £1,290 and 690kg Shorthorn beef to £1,260. H Erskine, Ballygawley 720kg Charolais to £1,285 and 660kg Limousin to £1,255. K Girvan, Dungannon 660kg Charolais to £1,275. A Holland, Dungannon 660kg Aubrac to £1,260.

MED WEIGHT STORES 350KG TO 500KG

P Sommerville, Ballygawley 490kg Charolais to £1,080 (£220) and 450kg Limousin to £960. B J Murphy, Portadown 490kg Limousin to £1,065 (£217), 450kg Limousin to £970 (£215), 440kg Limousin to £910, 440kg Limousin to £905 and 420kg Limousin to £890. D McManus, Roscor 460kg Charolais to £1,050 (£228), R J Coulter, Fivemiletown 490kg Limousins to £1,045 x 2 T McCaughey, Augher 490kg Charolais to £1,020. F Campbell, Tempo 460kg Charolais to £1,000 (£217), G Mulrine, Augher 450kg Limousin to £940, 430kg Charolais to £855, 420kg Aberdeen Angus to £850 and 400kg Charolais to £830. K J Clarke, Ballygawley 390kg Limousin to £935 (£240), 390kg Limousin to £910 (£233) and 370kg Limousin to £875 (£236).

STORE HEIFERS

A firm demand in this section with forward lots selling to £1,335 for a 700kg Charolais (£192) and 650kg Charolais to £1,200 for J Lendrum, Fivemiletown, F Flynn, Newtownbutler 670kg Charolais to £1,300 (£194), 670kg Charolais to £1,265, 620kg Charolais to £1,190 and 560kg Charolais to £1,135 (£202), Des Wilson, Clogher 690kg Charolais to £1,285, 640kg Charolais to £1,200 and 600kg Charolais to £1,145. M McClave, Rosslea 560kg Charolais to £1,170 (£209), J McCann, Dungannon 630kg Charolais to £1,165. B Molloy, Pomeroy 560kg Charolais to £1,160 (£207) and 550kg Limousin to £1,110 (£202), M/S J J and J R Elliott, Corranny 590kg Charolais to £1,155. H Keys, Fivemiletown 600kg Charolais to £1,145. F Owens, Sixmilecross 550kg Limousin to £1,125 (£204) and 550kg Limousin to £1,110 (£202) and K Girvan, Dungannon 530kg Charolais to £1,105 (£208).

MEDIUM WEIGHT STORES 400KG TO 500KG

Castlecaufield producer 450kg Limousin to £1,085 (£241), 460kg Charolais to £1,035 (£225) and 430kg Limousin to £995 (£231), S Owens, Kinawley 460kg Limousin to £1,035 (£225) and 460kg Limousin to £1,030 (£224), S Armstrong, Tempo 450kg Charolais to £905. R J Coulter, Fivemiletown 460kg Limousin to £905 and 500kg European Angus to £905. I Henderson, Lisbellaw 470kg Charolais to £890, 420kg Limousin to £850, 420kg Charolais to £850 and 410kg Limousin to £815. V Daly, Omagh 450kg Aberdeen Angus to £870. B McSorley, Coa 420kg Limousin to £870. D McManus, Roscor 440kg Limousin to £865.

SMALLER SORTS UNDER 400KG

G Curran, Brookeborough 400kg Charolais to £860 (£215), B McSorley, Coa. 370kg Charolais to £850 (£230), 340kg Limousin to £770, 380kg Aberdeen Angus to £730, 360kg Aberdeen Angus to £730 and 340kg Limousin to £720. I Henderson, Lisbellaw 390kg Charolais to £830 and 390kg Charolais to £765. Clogher producer 380kg Charolais to £820 and 350kg Limousin to £750. Kesh producer 380kg Limousin to £800 and 370kg Charolais to £730. G Haughey, Fintona 360kg Charolais to £780, 390kg Charolais to £735, 380kg Charolais to £690 and 370kg Charolais to £625.

WEANLINGS

A very keen demand in this section with steers and bulls selling to £1,230 for a 500kg Charolais (£246) and 440kg Charolais to £990 (£225) for M McCrystal, Ballygawley. J McKenna, Clogher 500kg Charolais to £1,050 (£210), F Lee, Lisnaskea 460kg Charolais to £1,040 (£226), 480kg Charolais to £1,040 and 450kg Charolais to £955. C Fee, Tempo 460kg Charolais to £1,000. T Cassidy, Augher 540kg Charolais to £1,000, 530kg Limousin to £980, 530kg Limousin to £975 and 420kg Charolais to £950. R D Sommerville, Trillick 480kg Limousin to £980. M Hackett, Augher 430kg Limousin to £970 (£225), Dungannon producer 450kg Charolais to £970. D J Primrose, Fivemiletown 390kg Charolais to £965 (£247), T Beagan, Rosslea 410kg Limousin to £960 (£234), D J Doherty, Currin Enniskillen 410kg Charolais to £955 (£233) and 460kg Charolais to £95 amd Kesh producer 400kg Limousin to £955 (£239).

WEANLING HEIFERS

L Johnston, Tempo 470kg Charolais to £920 (£196) 370kg Charolais to £855 (£231) and 360kg Charolais to £835 (£232), D J Primrose, Fivemiletown 370kg Charolais to £915 (£247), 410kg Limousin to £905 (£221) and 420kg Charolais to £890. S McKenna, Clogher 390kg Charolais to £900, 360kg Charolais to £855 and 460kg Charolais to £840. P McConnell, Clogher 390kg Charolais to £890 (£228), 350kg Charolais to £855 (£253) and 330kg Charolais to £800 (£242), Noel Robinson, Ballygawley 370kg Charolais to £880. T Beagan, Rosslea 380kg Charolais to £870. M L Nugent, Augher 360kg Charolais to £870. Kesh producer 350kg Limousin to £850. R E Wilson, Trillick 360kg Charolais to £835, 320kg Charolais to £830 (£259) and 360kg Charolais to £820. D J Primrose, Fivemiletown 380kg Charolais to £825.

DAIRY COWS AND HEIFERS

A larger entry this week sold readily with a Derrygonnelly producer selling calved second calvers to £2,100, £2,000, £1,810, £1,550 and £1,405. Dungannon producer £1,805 for calved heifer. Ballygawley producer £1,800 and £1,300 for calved heifers. Dungannon producer £1,450 three times for calved heifers. Newtownbutler producer £1,340 and £1,160 for calved heifers. Stewartstown producer £1,340 for springing heifer. Dungannon producer £1,170 for calved heifer. A selection of Holstein heifers served two months to a Holstein bull, sold to £825 each.

SUCKLER COWS AND CALVES

A much larger turnout this week sold easily to a very keen demand with Augher producer F McElroy selling a heifer with bull calf to £2,520. M McCaughey, Clogher £1,750 for heifer with heifer calf and £1,700 for heifer with bull calf. P E McDonald, Tempo £1,580 for 2012 cow with bull calf. D W S Coulter, Brookeborough £1,480 for heifer with bull calf. C Murphy, Brookeborough £1,420 for heifer with heifer calf. C Duddy, Portadown £1,390 for heifer with heifer calf. J Greaves, Derrylin £1,300 for second calver with heifer calf, G Law, Kesh £1,250 for heifer with bull calf. Incalf cows and heifers sold to £1,655 for Limousin, £1,250 and £1,100 for N McFadden, Portadown. £1,180 and £1,030 to Mountview Cattle, Dungannon. G McCarney, Omagh £1,180.

DROPPED CALVES AND REARED CALVES

Another large entry sold easily to a brisk demand with bull Calves (under two months) selling to £500 and £485 for a Charolais to D Clarke, Maguiresbridge. M/S R J V and A R J Kelso, Dungannon £345 and £265 for Fleckviehs. D Farrell, Fivemiletown £330 for Aberdeen Angus and £305 for Charolais, I V Hawkes, Omagh £280 for Aberdeen Angus, D I Hoey, Maguiresbridge £275 and £250 for Limousins. R W W West, Maguiresbridge £275 for Aberdeen Angus, D K Crawford, Beragh £270 for Aberdeen Angus, J Carolan, Rosslea £270 for Aberdeen Angus Omagh producer £265 for Saler. Omagh producer £250 for Aberdeen Angus and £240 for Shorthorn.

HEIFER CALVES

S McCaffery, Trillick £500 for Limousin Lisbellaw producer £465 and £455 for Limousins. Keady producer £405 £390 and £385 for Charolais. S J Kelly, Dungannon £285 for Aberdeen Angus, R Dane, Lisbellaw £270 for Hereford, A Patrick, Newtownstewart £255 for Hereford and C Quinn, Dungannon £250 for Belgian Blue.

REARED BULLS

F O’Neill, Ballygawley £785, £770, £725 and £695 for Charolais. Lisbellaw producer £685 for Charolais, B McCann, Dungannon £630, £590 and £535 for Charolais. S Cox, Kinawley £615, £600, £565 and £550 for Charolais. C Davidson, Dungannon £600 for Limousin, S Blackburn, Clogher £600 for Aberdeen Angus, D Farrell, Fivemiletown £580 for Belgian Blue, J G Connon, Aldergrove £550, £530 and £520 for Belgian Blues and £535 for Aberdeen Angus and R Dane, Lisbellaw £530 for Aberdeen Angus.

REARED HEIFERS

B McCann, Dungannon £770 and £705 for Charolais and £615 for Limousin, F O’Neill, Ballygawley £730 for Charolais, Lisbellaw producer £715, £645, £630 and £570 for Charolais and £715 for Limousin, D Farrell, Fivemiletown £715 and £500 for Limousins, G McCarney, Omagh £625 for Limousin and £600 for Simmental, T Simpson, Ederney £590 for Simmental, J Blackburn, Clogher £550 for Aberdeen Angus, C Murphy, Brookeborough £520 for Limousin, S Cox, Kinawley £520 for Charolais and A Carson, Garrison £520 for Simmental.