Sucklers selling to £2800 for a heifer with bull calf at Clogher Mart

A large entry of 1242 cattle under the hammer at Clogher Mart for the week ending 20th February producing a strong demand in all sections.

In the fatstock ring 330 lots listed sold easily to a very strong demand.

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This week cow heifers sold to £209 for a 710kg Charolais (£1483-90) from an Augher producer followed by a 710kg Charolais to £208 (£1476-80) from a Dungannon producer.

Beef vows sold to £200 for a 770kg Charolais (£1540) from a Carrickmore producer followed by a 790kg Charolais to £192 (£1516-80) from an Omagh producer.

Fleshed Friesian cows sold to £135 for a 740kg (£999) and selling to a top of £161 for a 600kg (£966).

Fat bulls sold to £1683-60 fopr a 1220kg Hereford to £138 reaching a top of £178 for a 770kg Limousin (£1370-60) Fat Steers sold to £214 for a 560kg Charolais (£1198-40).

Fat heifers sold to £224 for a 570kg Limousin (£1276-80).

In the store rings weanling steers and bulls sold to £1240 for a 575kg Charolais (£215) with a 375kg Charolais to £1050 (£280) and a 310kg Charolais to £950 (£306).

Weanling heifers sold to £1260 for outstanding Limousin 325kg (£387) with a 280kg Charolais to £870 (£311) and a 315kg Charolais to £960 (£304).

Suckler cows and calves sold to £2800 for a super Limousin.

Heifer with bull calf with another Limousin heifer with heifer calf to £1960 springers sold to £1400 twice for cows.

Dairy calved heifers sold to £2350, £2320 and £2250.

Store bullocks heavies to £1720 for 805kg Limousin (£213) selling to £249 per 100kg for a 590kg Limousin to £1470.

Med weights sold to £1220 for a 490kg Charolais (£249) with a 495kg Limousin to £1200 (£242).

Smaller sorts sold to £1080 for a 400kg Charolais (£270).

Store heifers heavies sold to £1460 for a 675kg Charolais (£216) selling to £225 per 100kg for a 585kg Limousin to £1320.

Med weights sold to £1220 for a 495kg Charolais (£246) selling to £259 per 100kg twice for 440kg Limousins.

Smaller sorts sold to £1080 for a 405kg Charolais £266).

Dropped calves bulls sold to £480 for Charolais.

Heifer calves sold to £670 for Charolais.

Reared male lumps sold to £850 for Charolais.

Reared female lumps sold to £780 for Limousin

Leading prices in fatstock ring for beef cows and cow heifers as follows: Augher producer 710kg Charolais to £209 (£1483-90); Dungannon producer 710kg Charolais to £208 (£1476-80)Carrickmore producer 590kg Limousin to £204 (£1203-60); Carrickmore producer 770kg Charolais to £200 (£1540); Cabra producer 680kg Limousin to £196 (£1332-80); Clogher producer 710kg Limousin to £194 (£1377-40); Omagh producer 790kg Charolais to £192 (£1516-80); Omagh producer 640kg Limousin to £192 (£1228-80); Greencastle producer 580kg Belgian Blue to £191 (£1107-80) and a 710kg Limousin to £190 (£1349); Derrylin producer 690kg Charolais to £190 (£1311); Carrickmore producer 620kg Limousin to £189 (£1171-80); Carrickmore producer 650kg Limousin to £186 (£1209) and Maguiresbridge producer 590kg Charolais to £186 (£1097-40).

Other quality lots sold from £160 to £184 per 100kg.

Second quality coloured lots sold from 136 to £157 per 100kg.

Fleshed Friesian cows sold from £121 to £135 per 100kg for 740kg (£999).

Reaching a top of £161 per 100kg for 600kg (£966).

Plainer lots sold from £100 to £118 per 100kg.

Poorer types sold from £78 to £98 per 100kg.

Fat bulls: 770kg Limousin to £178 (£1370-60); 1030kg Charolais to £154 (£1586-20) 900kg Charolais to £147 (£1323); 1220kg Hereford to £138 (£1683-60); 930kg Charolais to £132 (£1227-60) 850kg Aberdeen Angus to £131 (£1113-50) 720kg Charolais to £125 (£900).

Fat steers: 560kg Charolais to £214 (£1198-40) 610kg Limousin to £212. 710kg Charolais to £211. 630kg Charolais to £210. 890kg Charolais to £210. 870kg Limousin to £208. 660kg Hereford to £202. 700kg Limousin to £200. 540kg Charolais to £200. 580kg Charolais to £192. 560kg Aberdeen Angus to £189. 710kg Aberdeen Angus to £184. Friesians sold from £146 to £182 per 100kg.

Fat heifers: 570kg Limousin to £224 (£1276-80) 630kg Charolais to £221. 590kg Limousin to £218. 510kg Limousin to £216. 640kg Charolais to £212. 570kg Charolais to £211. 580kg Limousin to £210. 710kg Charolais to £209. 590kg Limousin to £204. 600kg Aberdeen Angus to £198. 590kg Aberdeen Angus to £196. 640kg Aberdeen Angus to £195. 680kg Aberdeen Angus to £194. 570kg Aberdeen Angus to £190.

Store bullocks (210): A good steady demand in this section with heavy steers selling to £1720 for a 805kg Limousin (£213) from Roy Hall Fivemiletown. A G Johnston Lisbellaw sold a 795kg Limousin to £1630 (£205); P F Quinn Dungannon 735kg Limousin to £1620 (£220) 670kg Charolais to £1480 (£221) and 655kg Charolais to £1470 (£224); T Woods Breagho Fermanagh 730kg Charolais to £1580 (£216) and 690kg Charolais to £1560 (£226); D Keys Fivemiletown 680kg Aberdeen Angus to £1570 (£231); R H Eakin Aughnacloy 740kg Blonde d’Aquitaine to £1560 (£211) and 690kg Limousin to £1500 (£217); Carrick Farms Aughnacloy 670kg Limousin to £1530 (£228) 680kg Aberdeen Angus to £1470 (£216) 655kg Simmental to £1460 (£223) and 645kg Aberdeen Angus to £1430 (£221); W S Hall Magheraveely 685kg Charolais to £1520 (£222); K McManus Carrowmackin 695kg Charolais to £1470 (£211); V and S Sommerville Ballinamallard 590kg Limousin to £1470 (£249) S McCaffery Irvinestown 620kg Limousin to £1450 (£234) and M/S S and C Monaghan Cookstown 560kg Limousin to £1300 (£232) and 535kg Limousin to £1230 (£230).

Med weight stores 410kg to 500kg: S Trouton Portadown 490kg Limousin to £1220 (£249) and 500kg Limousin to £1160 (£232); Philip Montgomery Augher 495kg Limousin to £1200 (£242) 460kg Limousin to £1120 (£243) and 500kg Limousin to £1100 (£220); M Connelly Rosslea 475kg Charolais to £1190 (£250); A Sloane Armagh 495kg Charolais to £1190 (£240) 465kg Charolais to £1090 (£234) and 470kg Charolais to £1090 (£232); Carrick Farms Aughnacloy 480kg Limousin to £1160 (£241); W L Watt Belleeks 465kg Limousin to £1150 (£247); Mullaghadaly Farms Daly Dungannon 480kg Limousin to £1150 (£239) and 475kg Limousin to £1130 (£238); P J Trainor Coa 490kg Blonde d’Aquitaine to £1120 (£228); D Moore Aughnacloy 500kg Aberdeen Angus to £1120 (£224); P Dobbs Carrickmore 485kg Limousin to £1100 (£227); Pomeroy producer 470kg Limousin to £1100 (£234) and E Campbell Coalisland 485kg Saler to £1090 (£225) and 490kg Aberdeen Angus to £1080 (£220).

Smaller sorts 400kg and under: P Mulligan Newtownbutler 400kg Charolais to £1080 (£270); S McNabb Dromore 350kg Parthenais to £850 (£243) C D Morrow Ballinamallard 305kg Limousin to £810, 330kg Simmental to £800, 315kg Simmental to £750, 345kg Simmental to £740 and 240kg Simmental to £690. E Addison Ballinderry 320kg Aberdeen Angus to £720 and 215kg Aberdeen Angus to £560.

Store heifers (190): A good turnout sold to a brisk demand with heavy lots selling to £1460 for a 675kg Charolais to £1460 690kg Charolais to £1400 (£203) 710kg Charolais to £1380 (£194) and 645kg Charolais to £1320 (£204) for James Lendrum Fivemiletown. W S Hall Magheraveely 690kg Charolais to £1430 (£207) 650kg Charolais to £1370 (£211) 635kg Charolais to £1340 (£211) 585kg Limousin to £1320 (£225) 610kg Charolais to £1320 (£216) and 595kg Charolais to £1290 (£217); R Ellis Kilmalanophy Fermanagh 725kg Charolais to £1400 (£193) 680kg Charolais to £1380 (£203) 620kg Charolais to £1340 (£216) and 630kg Charolais to £1270 (£201); E Cartwright Sixmilecross 680kg Charolais to £1380 (£203) and 625kg Charolais to £1340 (£214); P McAleer Pomeroy 625kg Charolais to £1340 (£214) 595kg Charolais to £1290 (£217) and 610kg Charolais to £1270 (£208) and N Tierney Dungannon 575kg Limousin to £1270 (£221).

Med weight stores 410kg to 500kg: Cookstown producer 495kg Charolais to £1220 (£246) 490kg Charolais to £1060 (£216) 425kg Charolais to £1040 (£244) 445kg Charolais to £1040 (£233) and 470kg Charolais to £1030 (£219); G Connelly Rosslea 480kg Charolais to £1160 (£241); M Boyle Ballygawley 440kg Limousin to £1140 (£259); K and J Allen Ballygawley 440kg Charolais to £1140 (£259); J Morton Armagh 500kg Limousin to £1110 (£222) 490kg Charolais to £1070 (£218) and 490kg Limousin to £1060 (£216); W L Watt Belleeks Newry 480kg Limousin to £1080 (£225) P McDonald Carrickmore 495kg Simmental to £1070 (£216); F P McHugh Kinawley 460kg Charolais to £1060 (£230); N Morrow Clabby 435kg Charolais to £1050 (£241); J A Gilleece Derrylin 475kg Charolais to £1040 (£219) A and M Daly Dungannon 490kg Limousin to £1040 (£212) and G McMahon Aughnacloy 425kg Charolais to £1000 (£235).

Smaller sorts 405kg and under: Cookstown producer 405kg Charolais to £1080 (£266) and 395kg Charolais to £900 (£228); P Tally Dungannon 350kg Limousin to £960 (£274) 355kg Limousin to £930 (£262) 325kg Limousin to £900 (£277) and 350kg Limousin to £870 (£248); S McNabb Dromore 295kg Parthenais to £920 (£312) 290kg Limousin to £850 (£293) and 335kg Charolais to £800 (£239); K A Tubman Maguiresbridge 385kg Blonde d’Aquitaine to £890, 370kg Blonde d’Aquitaine to £850 and 300kg Blonde d’Aquitaine to £770. C Mc Caughey Tempo 340kg Charolais to £870 and 330kg Charolais to £770. T Maguire Knockeraven 400kg Limousin to £860. T Parks Craigavon 370kg Limousin to £830, 320kg Limousin to £820, 335kg Limousin to £740, and 300kg Limousin to £730. H Crawford Fintona 305kg Limousin to £800. T O’Neill Strabane 380kg Aberdeen Angus to £740.

Dropped calves and reared lumps (252): A large entry sold easily to a strong demand with bull calves (under two months) selling to £480 for a Limousin to J McFarland Trillick. R T Mavitty Culkey £455 for Charolais; P McGee Augher £400 for Hereford; P A and J Grue Lisnaskea £390 for Charolais; D E L Nelson Maguiresbridge £390 for Aberdeen Angus; Lakeview Farms Rosslea £380 for Belgian Blue; T J McCusker Tamlaght £370 for Belgian Blue; T Simpson Ederney £365 for Charolais; P Doyle Trillick £365 for Charolais; R Hassard Glencunny Fermanagh £360 for Aberdeen Angus and Omagh producer £355 and £350 for Belgian Blues.

Heifer calves: T Simpson Ederney £670,and £395 for Charolais; T J McCusker Tamlaght £385 and £360 for Belgian Blues. Omagh producer £365, £355, and £350 for Belgian Blues. Clogher producer £360 x 2, £345, and £340 for Limousins. M Hall Fivemiletown £355 for Belgian Blue. Dungannon producer £330, £320 and £300 for Aberdeen Angus.

Reared male lumps: R Douglas Portadown £850 for Charolais; B Rafferty Dungannon £780 x 2 for Limousins; J E Sherry Magheraveely £770 for Charolais; A Callion Dromore £740 and £720 for for Simmentals; Johnston Farms Clogher £730 for Blonde d’Aquitaine; D Conlin Trillick £720, and £710 for Charolais; A R Clarke Derrylin £700 for Aberdeen Angus; S Blackburn Clogher £600 for Shorthorn beef; H Crawford Fintona £590 for Belgian Blue £490 and £460 for Aberdeen Angus; P McGee Augher £500 for Aberdeen Angus; G Allen Portadown £500 for Aberdeen Angus and J W McFarland Trillick £480 for Limousin.

Reared heifer lumps: J Rutledge Derrylin £780 for Limousin; A Green Cooneen £690, £590 and £580 for Charolais; B Rafferty Dungannon £680 for Aberdeen Angus; A C Patterson Lisnarick £660 for Simmental and £510 for Shorthorn beef Johnston Farms Clogher £640 and £600 for Blonde d’Aquitaines; J E Sherry Magheraveely £630 for Charolais; H Crawford Fintona £570 and £490 for Aberdeen Angus; P J Rafferty Galbally £560 for Fleckvieh; J E Rutledge Derrylin £570 for Limousin and £550, £540 and £530 for Belgian Blues. W J J Johnston Brookeborough £490 for Limousin.

Dairy cows and heifers: A good entry on offer this week sold to a very keen demand with a Portadown producer selling calved heifers to £2350 and £2250. Fermanagh producer £2320 for calved heifer. Trillick producer £2020, £2000, £1850 and £1720 for calved heifers. Lurgan producer £1900 and £1850 for calved heifers. Aughnacloy producer £1850 for calved heifer. Ballygawley producer £1750 for calved heifer. Ballybay producer £1720 and £1500 for calved heifers. Fermanagh producer £1350 for calved heifer.

Weanling sale (held on Wednesday 17th February): 200 on offer this week sold readily with steers and bulls selling to £1240 for a 575kg Charolais (£215) 450kg Charolais to £1080 (£240) 430kg Charolais to £1020 (£237) and 405kg Charolais to £980 (£242) for A Rice Keady. T Cassidy Augher sold a 505kg Charolais to £1230 (£243) and a 490kg Limousin to £1130 (£230); E Smith Ballygawley 490kg Charolais to £1090 (£222); J McCarroll Seskinore 375kg Charolais to £1050 (£280); P Scott Nutts Corner 360kg Charolais to £1030 (£286) and 390kg Charolais to £980 (£251); J Armstrong Maguiresbridge 365kg Limousin to £1000 (£274); J McElroy Clogher 430kg Charolais to £980 (£228) and 380kg Charolais to £960 (£252) P McConnell Clogher 340kg Charolais to £970 (£285); M O’Kane Cookstown 345kg Charolais to £960 (£278); A and M Smyton Tempo 340kg Charolais to £960 (£282); B McConnell Clogher 350kg Limousin to £960 (£274) and 380kg Limousin to £960 (£252) and K Cullinan Fivemiletown 310kg Charolais to £950 (£306).

Heifer weanlings: J McCarroll Seskinore sold a 325kg Limousin to £1260 (£387) 390kg Limousin to £1180 (£302) and 315kg Charolais to £960 (£304); E Smith Ballygawley 450kg Belgian Blue to £1030 (£229); A and M Smyton Tempo 350kg Charolais to £1020 (£291); M O’Kane Cookstown 370kg Charolais to £970 (£262) 395kg Charolais to £970 (£245) 365kg Charolais to £950 (£260) and 325kg Charolais to £920 (£283); G Askin Ballygawley 335kg Charolais to £950 (£283); B McNamee Sixmilecross 325kg Limousin to £940 (£289); H Crudden Magheraveely 345kg Charolais to £940 (£272); S Askin Ballygawley 320kg Limousin to £940 (£294); I Anderson Sixmilecross 350kg Charolais to £930 (£262); M O’Kane Cookstown 325kg Charolais to £920 (£283); P McConnell Clogher 315kg Charolais to £910 (£289) and 280kg Charolais to £870 (£311); T McVitty Newtownbutler 325kg Charolais to £900 (£277) and 410kg Charolais to £880 (£214); R Johnston Tempo 340kg Charolais to £870 (£256) and R McConnell Clogher 345kg Charolais to £860 (£249).

Suckler cows and calves (Sale held on Wednesday 17th February): A good turnout in this section with quality lots selling to £2800 for a heifer with bull calf and a heifer with heifer calf selling to £1960 for M/S A and E McMullan Kilcoo Co Down.

A good selection of incalf cows and heifers sold to £1400 to P Cassidy Augher (2013 cow); S Campbell Clogher sold Aberdeen Angus cows to £1400, £1360, £1340, £1300, £1200 and £1160. H Crawford Fintona £1260 for Belgian Blue heifer. and £1180 for Simmental heifer. A Farrell Fivemiletown £1140, £1020 and £920 for Herefords. D McClean Fivemiletown £1120 for Aberdeen Angus and F and W Browne Omagh £920 for Limousin cow with heifer calf.

Clearance sale of cows and calves and springers on the evening of Friday 26th February at 7 pm for a Fermanagh producer.

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